@Abroad in Japan
Inside Japan's $3,000 PRIVATE Tropical Villa | Okinawa
Inside Japan's $3,000 PRIVATE Tropical Villa | Okinawa
Explore Okinawa's wild side with a thrilling jungle buggy ride, then unwind in a luxurious private villa with its own pool, before savoring authentic Okinawan pork dishes.
4 places · 2 experiences
- 1Mr. Miyagi Training SpotKarate school · Okinawa3.0 (9)Japan, 〒904-0035 Okinawa, Minamitobaru, 3 Chome−22−10 1f 池宮城道場
- Experience · 1 place
Off-roading through Okinawa's jungle on an ATV
2Okinawa Jungle Buggy TourTourist attraction · Motobu4.8 (797)Open · until 5 PMYambarunture NAGO, 2665 Izumi, Motobu, Kunigami District, Okinawa 905-0221, Japan
Creator's voice
3Okinawa Private VillaOkinawaOkinawa, Japan
Creator's voice- Private pool — A sprawling private pool that is the centerpiece of the villa. It's incredibly picturesque with turquoise water, surrounded by hibiscus plants and palm trees, making it feel like a video game.
- Main bedroom with three beds — A spacious bedroom with three beds, designed with an interior and feel that makes it seem like someone's personal bedroom.
- Outdoor shower — A unique outdoor shower, described as 'big dog' and feeling like a 'Jungle Out Here'. It's a nutty and cool feature of the villa.
- Secret bedroom with two beds — An additional secret bedroom featuring two beds and an even bigger bathroom with a bath and two showers, making the villa feel truly ridiculous in its luxury.
- Experience · 1 place
Savoring traditional Okinawan pork dishes
4Okinawan Pork RestaurantIzakaya restaurant · Onna4.7 (2,375)Closed · opens 5 PMShimabutaya Onna, 6369-1 Onna, Kunigami District, Okinawa 904-0411, Japan
Creator's voice- Awamori — A really famous Okinawan liqueur, often drunk in large quantities. It's also used to quickly steam Agu pork in a shabu-shabu style.
- Rafute — One of the most famous Okinawan dishes, a pork belly dish that is mixed into other ingredients. It's a bit fatty, and while not everyone likes it, I love it.
- Agu pork steamed in Awamori — Agu pork quickly steamed in Awamori liqueur, served in a shabu-shabu style. It creates a dramatic 'volcano' effect when poured over.
- Agu pork with rice — A simple yet delicious dish of Agu pork served with rice, offering a real pork taste.
- Shrimp — Some shrimp served alongside the refined Okinawan pork cuisine.
