@DancingBacons
Cup Noodles Making at CUPNOODLES Factory
Cup Noodles Making at CUPNOODLES Factory
A fun and affordable visit to the Cupnoodles Museum in Yokohama, where you can design your own cup, choose ingredients, and create a personalized cup noodle to take home.
1 place · 1 experience
- Experience · 1 place
Design Your Own Cup Noodles
1 hour- Cup design with markers — Using colorful markers, you can draw and decorate your cup noodles cup with unique designs. I drew some wavy lines and wrote 'Dancing Bacons' on mine.
- Noodle filling process — After designing your cup, you place it on a conveyor belt where staff invert it and fill it with noodles. You get to turn a handle to watch the noodles drop into your cup, which is a cool, interactive step.
- Chili Tomato Soup Base — One of the soup bases you can choose for your custom cup noodles. I picked the chili tomato flavor, which adds a nice kick.
- Prawns topping — One of the four toppings you can select for your cup noodles. These are dehydrated prawns that rehydrate when hot water is added.
- Hiyoko-chan Fish Cake topping — A cute, chicken-shaped fish cake topping, a signature character of Cup Noodles. It's a fun addition to the ramen.
- Cheese topping — Dehydrated cheese cubes that melt into the soup, adding a creamy and savory flavor to the cup noodles.
- Chicken Meat topping — Dehydrated chicken meat pieces, another topping option to add protein and flavor to your custom ramen.
- Curry Soup Base — Another soup base option for your custom cup noodles. My partner chose the curry flavor.
- Hiyoko-chan Fish Cake topping (Curry) — The cute chicken-shaped fish cake topping, added to the curry-flavored cup noodles.
- Cheese topping (Curry) — Dehydrated cheese cubes, added to the curry-flavored cup noodles for extra creaminess.
- Egg topping (Curry) — Dehydrated egg pieces, a classic topping for instant noodles, added to the curry-flavored cup noodles.
- Mystery Meat topping (Curry) — The famous 'mystery meat' topping, a popular and flavorful addition to the curry-flavored cup noodles.
- Cup sealing process — After adding ingredients, the cup is sealed with a lid using a machine. This ensures the contents are fresh and ready to take home.
- Shrink-wrap packaging — The sealed cup is then shrink-wrapped in plastic, which helps preserve it and makes it ready for transport.
- Heat tunnel for packaging — The shrink-wrapped cup passes through a heat tunnel, which tightens the plastic around the cup, completing the packaging process.
- Bubble bag for cup noodles — A cute, clear bubble bag provided to protect your custom cup noodles. You inflate it with a hand pump to cushion the cup.
- Bag strap string — A red string provided to create a strap for your bubble bag, making it easy to carry your custom cup noodles like a small purse.
- Completed custom cup noodles · ¥300 — The finished custom cup noodles, complete with personalized design, chosen soup base (Chili Tomato), and toppings (prawns, Hiyoko-chan fish cake, cheese, chicken meat). It's a unique souvenir and one of the best cup noodles I've ever had!
1Cupnoodles Museum YokohamaMuseum4.3Closed · opens Monday 10 AMCup Noodles Museum, 2 Chome-3-4 Shinko, Naka Ward, Yokohama, Kanagawa 231-0001, Japan
Creator's voice- Instant Ramen History Cube — An incredible display showcasing the evolution of instant noodles through the years, with countless different packages and designs. It's amazing to see how many varieties there are!
- My Cup Noodles cup · ¥300 — A blank cup for making your own custom cup noodles. It costs ¥300 (approx. $2.79 USD) from a vending machine.
- Hand sanitizer machine — Before starting the cup noodle making process, you use a hand sanitizer machine to ensure hygiene. It's a quick and easy step to keep everything clean.
- Cup Noodle Flavor Ice Cream · ¥300 — A bizarre but surprisingly delicious cup noodle flavored ice cream, topped with dehydrated egg, prawn, green onion, and mystery meat. The toppings are salty and crunchy, contrasting with the creamy ice cream. It's a crazy ice cream, but I really like it! They may have also added some soup base powder to the ice cream itself.
