We found this gyoza restaurant in Naha that made us question why we ever settled for frozen dumpling

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We found this gyoza restaurant in Naha that made us question why we ever settled for frozen dumpling0:46

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Discover a local gyoza spot in Naha, Okinawa, that serves up fresh, flavorful dumplings and other Japanese favorites, making you forget about frozen alternatives.

1 place

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Chao Chao Gyoza
Izakaya restaurant · Naha
4.9 (217)Open · until 4 AM
Creator's voice
A gyoza specialty restaurant in Naha, Okinawa, known for its fresh, handmade dumplings that are a step above any frozen variety. It's a local spot worth seeking out when you're in Okinawa.
Gyoza Bar Chao-Pao, BGPLAZA 1F-B 2 Chome-19-16 Kumoji, Naha, Okinawa 900-0015, Japan
- Highball — Refreshing highballs, perfect for pairing with gyoza. The one with a lemon slice is a classic choice.
- Gyoza with toppings — Freshly made gyoza served with a savory sauce, green onions, and crispy garlic chips. A flavorful and satisfying dish that makes you question why you ever settled for frozen dumplings.
- Karaage — Crispy Japanese fried chicken, served with a lemon wedge. A classic izakaya side dish that pairs well with gyoza and drinks.