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ไปญี่ปุ่นมาหลายครั้งแต่ไม่เคยรู้ว่ามีแบบนี้ด้วย 🇯🇵 ฟู้ดทัวร์ชินจุกุ 3 ชั่วโมง 2,600 บาท รวมอาหารทุ
ไปญี่ปุ่นมาหลายครั้งแต่ไม่เคยรู้ว่ามีแบบนี้ด้วย 🇯🇵 ฟู้ดทัวร์ชินจุกุ 3 ชั่วโมง 2,600 บาท รวมอาหารทุ
Join a 3-hour food tour in Shinjuku, Tokyo, led by a local guide, exploring various Japanese and Okinawan dishes, including fresh sashimi, unique fried tuna, and taiyaki.
6 places
1
2Shinjuku Cat ScreenTourist attraction · Shinjuku City4.5Open · until 1 AMThe Giant 3D Cat, 3 Chome-23-18 Shinjuku, Shinjuku City, Tokyo 160-0022, JapanCreator's voice
3Sashimi Restaurant (Shinjuku)Sushi restaurant · Shinjuku City4.9 (2,511)Open · until 2 PMShinjuku Sushi Hatsume, 西村ビル B1F 7 Chome-10-10 Nishishinjuku, Shinjuku City, Tokyo 160-0023, JapanCreator's voice- Sake — A glass of sake, poured to overflowing, a traditional Japanese alcoholic beverage often enjoyed with sashimi.
- Salmon and Tuna Sashimi Bowl — A bowl filled with incredibly fresh salmon and tuna sashimi, served over rice with wasabi and lemon. The quality of the ingredients is outstanding.
- Tuna Sushi with Pickled Ginger — Sushi topped with tuna and finely sliced pickled ginger. The guide's tip is to eat it with your hands to fully appreciate the flavors.
- Fried Tuna Muscle Section — A surprising dish made from the muscle section of tuna, deep-fried. It's so unexpected that most people guess it's chicken, but it's genuinely mind-blowing and something you wouldn't typically order on your own.
4Tonkatsu Restaurant (Shinjuku)Tonkatsu restaurant · Shinjuku City4.8 (3,407)Open · until 10 PMGyukatsu Motomura, 指田ビル B1F 3 Chome-22-7 Shinjuku, Shinjuku City, Tokyo 160-0022, JapanCreator's voice- Fried Chicken Skewers — Tender, non-greasy fried chicken served on skewers with sauce. It's surprisingly delicious and a must-try, even if you wouldn't typically order fried chicken in Japan.
5Okinawan Food Restaurant (Shinjuku)Shinjuku, Shinjuku City, Tokyo 160-0022, JapanCreator's voice- Sea Grape Salad — A salad featuring sea grapes, which are noticeably fresher and more vibrant here than in other places. Mixed with a special sauce, it really awakens the taste buds.
- Champuru (Stir-fried Tofu with Bean Sprouts) — A classic Okinawan dish, stir-fried tofu with bean sprouts, also known as Champuru.
- Deep-fried Item with Salt — A deep-fried dish that you sprinkle with salt before eating to enhance its savory flavor.
- Fried Taro/Potato Croquettes — Another fried option, similar to fried taro or potato croquettes, with a distinct purple filling.
- Rice with Soft Egg and Tomato Sauce — Fried rice topped with a soft, fluffy egg and a rich tomato sauce.
- Udon in Pork Broth with Tendon — Udon noodles served in a pork broth with clear tendon, described as lightly savory and aromatic.
6Taiyaki Shop (Shinjuku)Japanese confectionery shop · Shinjuku City4.5Closed · opens tomorrow 10 AMNaruto Taiyaki Honpo (Shinjuku), 3 Chome-14-17 Shinjuku, Shinjuku City, Tokyo 160-0022, JapanCreator's voice- Taiyaki with Sweet Potato Filling — A fresh-baked, fish-shaped taiyaki filled with sweet potato, chosen by the creator.
- Taiyaki with Red Bean Filling — A fresh-baked, fish-shaped taiyaki filled with red bean paste, chosen by the creator's husband.
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